The Originators of Quick & Easy Cooking!
Cinnamon Loaves
(10 Votes)
Share This Recipe
- MAKES
- 2 loaves
- COOK TIME
- 45 Min
Bake up a cinn-sational treat with our recipe for Cinnamon Loaves. This cake-like bread recipe starts off with a box of cake mix, which makes it even easier to bake this cinnamon-flavored dessert bread whenever you get the cravings!
What You'll Need
- 1 (15-1/4-ounce) package yellow cake mix
- 4 eggs
- 3/4 cup vegetable oil
- 3/4 cup water
- 1 teaspoon vanilla extract
- 1/2 cup sugar
- 3 tablespoons ground cinnamon
What to Do
- Preheat oven to 350 degrees F. Coat 2 (8- x 4-inch) loaf pans with cooking spray and dust with flour.
- In a large bowl with an electric mixer, beat cake mix, eggs, oil, water, and vanilla 3 minutes. Pour half the batter evenly into loaf pans.
- In a small bowl, stir together sugar and cinnamon; sprinkle half the mixture evenly over batter in loaf pans. Distribute remaining batter evenly between loaf pans and sprinkle with remaining sugar mixture. Gently swirl with a knife.
- Bake 45 minutes, or until a wooden toothpick inserted in center comes out clean. Cool in pans on wire racks.
Notes
- Follow these directions to make five mini gift loaves: Pour half the batter evenly into five greased and floured 3-1/4- x 5-3/4-inch disposable loaf pans. Sprinkle evenly with half of sugar mixture. Pour remaining batter into pans; sprinkle with remaining sugar mixture. Gently swirl with a knife. Bake at 350 degrees for 35 minutes, or until a wooden toothpick inserted in center comes out clean.
- These can be stored in the freezer.
Share This Recipe
Thanks for your comment. Don't forget to share!
LindaWI
Mar 10, 2017
Quick and delicious. Husband loves these.
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
cindywilsey 8277665
Feb 23, 2016
Call it cake or call it bread, this is delicious. (My Aunt Maxine always called hybrids like this tea loaves.) For a yummy reduced fat version, eliminate 1/2 cup of oil 1/4 cup of water substitute in 3/4 cup unsweetened applesauce. Warm, cold, or room temperature - hard to beat with a fresh cup of coffee or tea.
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
jthelander1231
Dec 04, 2015
This looks like the perfect kind of recipe to make on a Saturday afternoon to eat for breakfast the next day. Yum!
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
Foodismylife
Nov 20, 2015
Yes, please! This is definitely more of a cake than a bread, but that's a-ok with me. I loved every bite. It's perfect with a cup of hot tea in the morning!
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
sherparsons 4680934
Dec 22, 2014
This is really yummy! Gone as soon as it is made!!!
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
phoenixwych 8477969
Sep 26, 2014
Why can you not post pictures on some of your recipes? I like to see what I'm making....and I like to pin recipes onto Pinterest but usually don't if there is no picture.....
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
Test Kitchen Team
Sep 29, 2014
Hello! We apologize for the inconvenience; we're working on putting up photos for all of our recipes as soon as possible. Thank you for your patience, and enjoy!
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
pgen 8500794
Dec 28, 2012
i followed the recipe as written and received numerous complements
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
MALC
Aug 24, 2012
This recipe sounds easy and delicious, and I like the idea of making 5 little gifts, but how do you adapt it now that cake mixes have been changed from 18.25 ounces to 15.25 ounces?
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
jecraghead 3247792
Dec 27, 2012
Cut all ingredients by 1/6.
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
sILVER bELLE
Dec 27, 2012
U measure with a measuring cup.
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
cpbr 7408842
Oct 14, 2015
I just add extra flour to the cake mix.
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
LATEST TV RECIPE & VIDEO
Homemade Jelly Donut Holes 
You've got to try our Homemade Jelly Donut Holes for a fun and sometimes messy treat that's great all-year-round! Wonder how we get the jelly in the middle? The secret is using a drinking straw to make space for that oh-so-sweet jelly that fills the center! Top these with powdered or cinnamon sugar, and let the family get their fingers a little sticky! Just make sure to keep the napkins handy.
You May Also Like
|
|
