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Mini Muffins
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- MAKES
- 24
- CHILL TIME
- 10 Min
- COOK TIME
- 16 Min
Our mini muffins are small in size, but big on flavor! Your taste buds will surely thank you for throwing together these deliciously spiced mini muffins.
What You'll Need
- 1 3/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground allspice
- 1/2 teaspoon salt
- 1/4 cup (1/2 stick) margarine
- 3/4 cup raw or granulated sugar
- 1 egg
- 1/2 cup unsweetened applesauce
- 1/2 cup raisins
What to Do
- Preheat oven to 375 degrees F. Coat 24 mini muffin cups with cooking spray.
- In a medium bowl, combine flour, baking soda, cinnamon, allspice, and salt.
- In another medium bowl, cream margarine and sugar. Add the egg; beat well. Add the flour mixture and applesauce alternately, stirring until just blended. Add raisins; stir until thoroughly combined then pour into muffin cups, dividing equally.
- Bake 16 to 18 minutes, or until a toothpick inserted in center comes out clean. Remove muffins from cups and cool on a baking rack for about 10 minutes before serving.
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