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Nutty Peanut Butter Mug Cake

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Nutty Peanut Butter Mug Cake
SERVES
1
CHILL TIME
3 Min
COOK TIME
1 Min

Treat yourself to our Nutty Peanut Butter Mug Cake! This nutty mug cake is perfectly-sized just for one, so you can make it whenever you're craving dessert, but don't really want to bake a family-sized cake just for yourself. Plus, it's made in the microwave, so you know it's going to be easy and quick!

What You'll Need

  • 2 tablespoons peanut butter
  • 2 tablespoons sugar
  • 1/8 teaspoon baking powder
  • 1 egg
  • 1/4 teaspoon vanilla extract
  • Chocolate hazelnut spread for garnish
  • 1 teaspoon chopped hazelnuts (optional)

What to Do

  1. Grease a 12-ounce microwaveable mug.
  2. In a small bowl, combine peanut butter, sugar, baking powder, egg, and vanilla; whisk until batter is smooth. Spoon into mug.
  3. Microwave 60 to 65 seconds or until set in center. Let cool 3 to 5 minutes, then drizzle with chocolate hazelnut spread while still warm. Sprinkle with nuts, if desired, and enjoy. 

Nutritional InformationShow More

Servings Per Recipe: 1

  • Amount Per Serving % Daily Value *
  • Calories 364
  • Calories from Fat 188
  • Total Fat 21g 32 %
  • Saturated Fat 4.9g 25 %
  • Trans Fat 0.0g 0 %
  • Protein 14g 29 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 186mg 62 %
  • Sodium 279mg 12 %
  • Total Carbohydrates 33g 11 %
  • Dietary Fiber 1.9g 8 %
  • Sugars 29g 0 %

Ratings & Comments

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I have not made this yet so I cannot rate it.

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