The Originators of Quick & Easy Cooking!


Peach Melba Dump Cake

Peach Melba Dump Cake
40 Min

If you love the flavor combination of a traditional Peach Melba, then we know you're going to love this dump cake version. Our Peach Melba Dump Cake is a shortcut way to treat your taste buds with a dessert they already love. Make it the next time you have a lot of company coming over!

What You'll Need

  • 2 (21-ounce) cans peach pie filling
  • 1 (12-ounce) package frozen raspberries, thawed, drained
  • 1 (16.5-ounce) package white cake mix
  • 1/4 cup light brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup quick cooking oatmeal
  • 1/2 cup (1 stick) butter, cut into thin slices

What to Do

  1. Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
  2. Spread pie filling in pan and top with raspberries. Evenly sprinkle with cake mix.
  3. In a small bowl, combine brown sugar, cinnamon, and oatmeal. Sprinkle over cake mix. Place butter in a single layer over brown sugar mixture.
  4. Bake 40 to 45 minutes, or until top is golden and bubbly. Cool at least 15 minutes before serving.


Drizzle with warm raspberry jam before serving.

Nutritional InformationShow More

Servings Per Recipe: 15

  • Amount Per Serving % Daily Value *
  • Calories 307
  • Calories from Fat 87
  • Total Fat 9.6g 15 %
  • Saturated Fat 4.4g 22 %
  • Trans Fat 0.3g 0 %
  • Protein 2.9g 6 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 16mg 5 %
  • Sodium 276mg 11 %
  • Total Carbohydrates 55g 18 %
  • Dietary Fiber 2.2g 9 %
  • Sugars 37g 0 %

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.


Braised Mediterranean Beef

We know you're always looking for one pot dinner recipes that keep the menu fresh and fun. Well, our Braised Mediterranean Beef is a one-pot recipe full of comfort, flavor, and flair! It'll bring the family together around the table, and don't be surprised, when there's none left over! The combo of garlic, tomatoes, and red wine really add bold flavors that will make this a family-favorite!

About Us More From Mr. Food Advertise on Privacy Policy Terms of Service FAQ Press Room Contact Us Keyword Index Find Us on TV Do Not Sell My Personal Information Today's Recipe Subscribe Unsubscribe Site Map RSS

---- 1 ----