Ultimate Chocolate Chunks
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Serving fresh-from-the-oven chocolate chip cookies is an open invitation that company truly welcomes! Try our Ultimate Chocolate Chunks for a true crowd pleaser!
What You'll Need
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup (1 stick) butter, softened
- 1/2 cup vegetable shortening
- 1/2 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 teaspoon vanilla extract
- 1 egg
- 1 (11.5-ounce) package semisweet chocolate chunks (2 cups)
- 1/2 cup chopped nuts (optional)
What to Do
- Preheat oven to 375 degrees F.
- In a medium bowl, combine flour, baking soda, and salt; set aside.
- In a large bowl, combine butter, shortening, granulated sugar, brown sugar, and vanilla; beat until creamy. Beat in egg, then gradually add flour mixture, mixing well. With a wooden spoon, stir in chocolate chunks and nuts, if desired; mix well.
- Drop by rounded teaspoonfuls 2 inches apart onto ungreased baking sheets.
- Bake 8 to 10 minutes. Cool on baking sheets 2 minutes, then remove cookies to a wire rack to cool completely.
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