The Originators of Quick & Easy Cooking!


Veggie Cabbage Slaw

Sure, we could pick up some ready-made cold salads at the market, but when fresh is this easy, why not impress 'em with your own colorful, crunchy homemade salad?!

What You'll Need

  • 1/2 of a medium head green cabbage, shredded
  • 1/2 of a medium head red cabbage, shredded
  • 2 large cucumbers, seeded and diced (see Note)
  • 1 medium onion, finely chopped
  • 1 can (15-1/4 ounces) whole kernel corn, drained
  • 1/2 cup olive oil
  • 1/2 cup apple cider vinegar
  • 1/3 cup sugar
  • 1 1/2 teaspoons salt

What to Do

  1. In a large bowl, toss together the green and red cabbages, the cucumbers, onion, and corn.

  2. In a small bowl, combine the remaining ingredients and pour over the salad; toss well. Serve, or cover and chill until ready to serve.


To seed the cucumbers, cut them in half lengthwise and use a spoon to scrape out the seeds.

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.


Muffin Tin Meat Loaves

Have you ever thought about making one of your family's favorite dinners in a muffin tin? Well, it's time to give it a try! Our recipe for Muffin Tin Meat Loaves is more than just easy and convenient, it's a dinnertime must-have!

About Mr. Food Advertise on FAQ Contact Us Privacy Policy Press Room Terms of Service Keyword Index Find Us on TV Today's Recipe Do Not Sell My Personal Information Subscribe Unsubscribe Site Map RSS

---- 1 ----