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Morning Taters

SERVES
6
COOK TIME
20 Min

Whip up the perfect potato side to go along with your favorite breakfast main dish. Morning Taters is a five ingredient recipe that's easy to make and add to your breakfast spread. 

What You'll Need

  • 8 bacon slices
  • 1 large onion, chopped
  • 1 (32-ounce) bag frozen diced potatoes, thawed
  • 1 teaspoon salt
  • 1 teaspoon black pepper

What to Do

  1. In a large skillet over medium-high heat, cook bacon until crispy. Remove to a paper towel-lined plate to drain, then crumble; reserve pan drippings in pan.
  2. Add onion and saute 5 minutes, or until it starts to brown. Add potatoes, salt, and pepper; toss gently and cook 15 to 20 minutes, or until brown, stirring occasionally. Stir in bacon and serve.

Nutritional InformationShow More

Servings Per Recipe: 6

  • Amount Per Serving % Daily Value *
  • Calories 264
  • Calories from Fat 124
  • Total Fat 14g 21 %
  • Saturated Fat 4.6g 23 %
  • Trans Fat 0.0g 0 %
  • Protein 6.6g 13 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 20mg 7 %
  • Sodium 690mg 29 %
  • Total Carbohydrates 29g 10 %
  • Dietary Fiber 3.4g 14 %
  • Sugars 1.1g 0 %

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