Fun-to-Share Breakfast Nachos
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Looking for something to spice up your morning routine? How about nachos? That's right! Introducing our Fun-to-Share Breakfast Nachos. These crispy chips are topped with eggs, sausage, bacon, salsa, and melty cheddar cheese. You can even add some heat with a jalapeno! Ready in a flash and perfect for a crowd, our Fun-to-Share Breakfast Nachos are just as much fun to eat.
What You'll Need
- 6 cups tortilla chips
- 4 large eggs
- 1 tablespoon room temperature water
- 2 tablespoons butter
- 2 cooked breakfast sausage links, microwaved according to package directions, sliced
- 1/4 cup ready-to-serve bacon pieces
- 1 cup fresh salsa
- 1 cup shredded cheddar cheese
- 1 scallion, sliced
- 1 fresh jalapeno pepper, sliced (optional)
What to Do
- Preheat oven to 425 degrees F. Place tortilla chips on a baking sheet; set aside.
- In a medium bowl, whisk eggs and water. In a medium skillet over medium heat, melt butter; add egg mixture and scramble until firm. (Adding the room temperature water makes the eggs light and fluffy.) Spoon eggs over tortilla chips. Top with sausage, bacon, salsa, and cheese.
- Bake 3 to 5 minutes or until cheese is melted. Sprinkle with scallion and jalapeno slices, if desired, and serve. Make sure you have plenty of napkins…just sayin’.
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Nutritional InformationShow More
Servings Per Recipe: 6
- Calories 401
- Calories from Fat 235
- Total Fat 26g 40 %
- Saturated Fat 9.9g 49 %
- Trans Fat 0.2g 0 %
- Protein 16g 32 %
- Cholesterol 165mg 55 %
- Sodium 870mg 36 %
- Total Carbohydrates 25g 8 %
- Dietary Fiber 1.9g 8 %
- Sugars 3.4g 0 %
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