Easy Peasy Pea Salad

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Easy Peasy Pea Salad

Easy Peasy Pea Salad
SERVES
10
SERVING SIZE
1/2 cup

This Easy Peasy Pea Salad is the pea salad to end all pea salad recipes! It's a cinch to put together, and it's packed full of flavor! The fresh pop-in-your-mouth peas, mixed with crispy bacon, rich cheddar, and a creamy sauce will have everyone asking for seconds. This simple Southern pea salad is perfect as an Easter recipe, or any time of year.

What You'll Need

  • 1 cup mayonnaise
  • 2 tablespoons milk
  • 1 tablespoon granulated sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 (13-ounce) packages frozen peas, thawed
  • 5 slices cooked crispy bacon, crumbled
  • 1 cup diced sharp cheddar cheese
  • 1/2 cup chopped red onion

What to Do

  1. In a large bowl, combine mayonnaise, milk, sugar, salt, and pepper; mix well. Stir in remaining ingredients. Cover and refrigerate until ready to serve.

Notes

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Nutritional InformationShow More

Servings Per Recipe: 10

  • Amount Per Serving % Daily Value *
  • Calories 220
  • Calories from Fat 128
  • Total Fat 14g 22 %
  • Saturated Fat 4.2g 21 %
  • Trans Fat 0.0g 0 %
  • Protein 8.8g 18 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 26mg 9 %
  • Sodium 536mg 22 %
  • Total Carbohydrates 14g 5 %
  • Dietary Fiber 3.4g 14 %
  • Sugars 5.5g 0 %

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Really good! I did add a little more sugar to the dressing and some sliced hard boiled eggs as well. Will definitely make again!

Just curious why you're using the milk.

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