10 Desserts for Thanksgiving: Pie Edition
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After you've finished letting all of that wonderful turkey settle, it's time for the Thanksgiving dessert menu, featuring everyone's favorite: Thanksgiving pies. Pair any of these holiday dessert recipes with a cup of coffee and a dollop of whipping cream for the perfect end to your Thanksgiving menu.
Our Four-Layer Pecan Pie recipe is layered with creamy filling, crunchy pecans, and a flaky refrigerated pie crust that truly make this a delectable dessert.
Talk about having a secret helper in the kitchen! Impossible pies make their own crust, so we don't have to do a thing but mix 'em together and bake! Why wait for Thanksgiving when we can enjoy this lighter pumpkin pie anytime?!
Another run-of-the-mill lemon pie? No way! Fruity lemon drops add crunch and pizzazz to make this a second-helping hit. Before you know it, the whole thing will be gone!
As far as sweet potato pie recipes go, our New Sweet Potato Pie is doubly good. That's 'cause we wind up with one deliciously creamy sweet potato pie, which is perfect for entertaining a crowd!
This is one of our most requested Amish pies. It'll bake up as homey and wholesome as it would on an Amish farm, but our shortcut pie crust will allow you to enjoy Amish Molasses Oatmeal Pie even during a busy week.
There's nothing more all-American than an apple pie baking in the oven. The comforting flavors of this easy, apple pie recipe are guaranteed to tempt your family into begging for another slice of Piled-High Apple Pie!
Just imagine the delight on their faces once you tell them you're having brownies and pie, all-in-one! This yummy treat is special enough for a holiday, and easy enough to make year-round.
This tart and creamy No-Bake Cranberry Pie looks as holiday-festive as it tastes. Maybe make two, one for your feast and bring another to a friend to extend the holiday cheer.
You're sure to gain lots of friends with this popular Pennsylvania pie. It's old-fashioned goodness from simpler times that's sure to be a hit at your 21st-century table.
Just when you think you don't have any room left, you remember the Pumpkin Cheesecake Pie and...oh look, there's still some room!
If you love these recipes, then you'll love this FREE eCookbook!
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Ready to change up your sides? Our Vegetable Couscous recipe is a Moroccan-favorite and it's so versatile, it'll never get old! Not only can you switch it up with your favorite veggies, but you can eat it hot, or cold! Now that's definitely a side dish to put on the menu!