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Rustic Homestyle Potatoes
(7 Votes)
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- SERVES
- 8
- COOK TIME
- 5 Hr
Our hearty Rustic Homestyle Potatoes are stick-to-your-ribs delicious. When you want to welcome your family home to some true comfort, this is the go-along for you.
What You'll Need
- 1 (30-ounce) package frozen country-style hash browns
- 1 (10-3/4-ounce) can cream of potato soup, undiluted (see note)
- 1 1/3 cups milk
- 1 tablespoon butter
- 1/2 teaspoon salt
- 3/4 teaspoon black pepper
- 1 cup (4 ounces) shredded sharp Cheddar cheese
What to Do
- In a 5-quart slow cooker that's been coated with cooking spray, combine all ingredients except cheese.
- Cover and cook on LOW setting 5 hours. Stir in cheese, and serve immediately.
Notes
- We like these best with cream of potato soup, but the dish would be just as delicious using cream of celery or mushroom soup. Use whichever flavor you prefer or have on hand.
- Make it a meal with the addition of some Honey Garlic Drumsticks!
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BeckySue
May 25, 2016
Looks great! There are so many recipes that use cream soups and frozen potatoes, so I have decided to make these staples in my pantry and freezer.
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Marfette
Jan 28, 2015
I am going to make this tonight in the oven so I appreciate seeing alternative directions for this method. Will rate it after we taste!
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Vallarta Girl
Jan 28, 2015
I'm wondering why so many ratings are done before the recipe has been tried?
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ginnym
Jan 30, 2014
Don't have a slowcooker How can cooking time be adjusted for oven cooking?
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Test Kitchen Team
Jan 30, 2014
Cook in a 350 degree oven for about 50 -60 minutes or until heated through and golden.
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standinglynx
Feb 21, 2013
Trying this right now with cream of onion soup. Oh...my...mercy does it smell good and it hasn't even warmed up yet.
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Vallarta Girl
Jan 28, 2015
Wondering if it smelled so good you wouldn't rate it better?
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achimera 8733688
Oct 22, 2012
I like the fact that these recipes are "tried and true" as well as the fact that the recipes are run through the test kitchen. So really if you think the site is an "ugly waste of time" then move along to another recipe site. Don't even waste your time (and ours) by writing derogatory comments.
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whosyournana 9622226
Oct 04, 2012
this will go great with the slow roasted country ribs, gets betterer & betterer
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eatmoreveggie 1263283
Apr 23, 2012
This is what's for sup tonight. Yum-O!!!!
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hoseaglover 4991807
Apr 07, 2012
Very cheese. Very good flavor and easy to make.
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