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Spicy Corn Stuffing

Spicy Corn Stuffing
SERVES
6
COOK TIME
35 Min

When your holiday dinner needs a hearty "pick-me-up" side dish, this Spicy Corn Stuffing is perfect! With its touch of hot pepper, it's sure to be an eye-opener and a change of pace from your traditional holiday stuffing recipes. So, spice up the holidays with something everyone will want a bite of.

What You'll Need

  • 4 cups cornbread or corn muffin crumbs (made from prepared cornbread or store-bought muffins)
  • 1/3 cup chopped onion
  • 3 eggs, lightly beaten
  • 1/3 cup water
  • 1/8 teaspoon cayenne pepper
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

What to Do

  1. Preheat oven to 350 degrees F. Coat a 1-1/2-quart baking dish with cooking spray.
  2. In a large bowl, mix together all ingredients then pour into baking dish.
  3. Bake 35 to 40 minutes, or until center is firm.

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