The Originators of Quick & Easy Cooking!

Menu

MrFood.com

Striped Spuds

(0 Votes)
SERVES
4
COOK TIME
35 Min

When you have the grill going, why not grill your potatoes? That's right potatoes! We do meats, poultry, and even fish on the grill, so why not potatoes, too?!

What You'll Need

  • 4 large baking potatoes
  • 4 tablespoons (1/4 cup) butter, melted
  • 2 tablespoons spicy mustard
  • 1 teaspoon sugar
  • 1/2 teaspoon seasoned salt
  • 1/2 teaspoon Italian seasoning

What to Do

  1. Put the potatoes in a large pot, add enough salted water to cover, and boil until just tender, 20 to 25 minutes.

  2. Meanwhile, mix together all the basting sauce ingredients: the butter, spicy mustard, sugar, seasoned salt, and Italian seasoning.

  3. Drain potatoes, let cool, and peel if desired. Cut potatoes into 3/4-inch-thick slices. Brush generously with sauce.

  4. Grill over hot coals, turning once, until deep golden brown on both sides.

Notes

To make turning the potatoes a little easier, I like to put them in a greased hinged grill basket.

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.


About Mr. Food Advertise on MrFood.com FAQ Contact Us Privacy Policy Press Room Terms of Service Keyword Index Find Us on TV Today's Recipe Do Not Sell My Personal Information Subscribe Unsubscribe Site Map RSS

---- 1 ----