Vanilla Nut Butter
We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
Vanilla Nut Butter is an unexpected treat! This easy flavored butter perks up plain pancakes and other breakfast foods and breads, and even adds rich flavor to grilled or broiled fish.
What You'll Need
- 2 sticks butter, softened
- 2 tablespoons chopped nuts, such as walnuts or pecans
- 3 tablespoons honey
- 1/4 teaspoon vanilla extract
What to Do
In a small bowl, combine all ingredients.
- Serve immediately, or cover and chill until ready to use, then let soften a bit before serving.
- Slather Vanilla Nut Butter on rolls and breakfast pastries for a memorable breakfast or brunch treat.
- Add a healthy dollop to frozen pancakes and waffles to make 'em taste homemade.
- Top grilled or broiled fish with a small scoopful to add rich, nutty flavor.
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.