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Fancy-Schmancy Tuna Melts

(1 Votes)
Fancy-Schmancy Tuna Melts
SERVES
4
COOK TIME
10 Min

"Oh my, you're so fancy!" That's the reaction you'll get when you put a plate of these Fancy Schmancy Tuna Melts out. It's warm, dressed up tuna with a double dose of melted cheese on a "not your everyday" type bread. These yummy melts are sure to please even the toughest critics!

What You'll Need

  • 1 (12-ounce) can tuna, drained and flaked
  • 1/2 cup mayonnaise
  • 1 rib celery, sliced
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon black pepper
  • 4 slices rye or pumpernickel bread
  • 4 slices mozzarella cheese
  • 4 slices Cheddar cheese

What to Do

  1. Preheat oven to 375 degrees F. Coat a 10- x 15-inch baking sheet with cooking spray.
  2. In a medium bowl, combine tuna, mayonnaise, celery, onion powder, and pepper; mix well. Spread equal amounts of the mixture on each slice of bread and top each with a slice of mozzarella then a slice of Cheddar cheese.
  3. Place on prepared baking sheet and bake 10 minutes, or until cheese is melted. Serve immediately.

Nutritional InformationShow More

Servings Per Recipe: 4

  • Amount Per Serving % Daily Value *
  • Calories 545
  • Calories from Fat 303
  • Total Fat 34g 52 %
  • Saturated Fat 13g 64 %
  • Trans Fat 0.0g 0 %
  • Protein 39g 79 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 79mg 26 %
  • Sodium 1,000mg 42 %
  • Total Carbohydrates 19g 6 %
  • Dietary Fiber 2.1g 8 %
  • Sugars 1.9g 0 %

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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The best tuna melt recipe ever. And so quick and easy to make!

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