Barbecue Chicken "Nachos" with Blue Cheese
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Here come Barbecue Chicken "Nachos" to the rescue! This tasty take-off on Buffalo-style chicken wings replaces nachos and other boring finger foods to top your family's list of anytime favorite snack foods.
What You'll Need
- 1 (7-ounce) package barbecue-flavored potato chips
- 1 (12.5-ounce) can chunk chicken, drained and flaked
- 1 (4-ounce) package crumbled blue cheese
- 1 cup shredded mozzarella cheese
- 2 scallions, thinly sliced
What to Do
Preheat oven to 425 degrees F. Place chips on a large rimmed baking sheet.
Sprinkle chips evenly with the chicken, blue cheese, and mozzarella cheese. Bake 4 to 5 minutes or until heated through and the cheese has melted. Top with scallions and serve immediately.
To spice these up, top with jalapeno slices just before serving.
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