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If you're feeling down in the dumps and need a soup recipe to push away those winter blues, then our easy recipe for Feel-Good Soup is sure to lift your spirits. With a combination of chicken, veggies, and some of your favorite seasonings, it's truly a soup recipe you're going to be making for years to come.
What You'll Need
- 2 tablespoons vegetable oil
- 2 pounds boneless, skinless chicken breasts, cut into 1/2-inch chunks
- 6 cloves garlic, minced
- 8 cups water
- 1 (10-ounce) package fresh baby spinach
- 4 carrots, thinly sliced
- 6 chicken bouillon cubes
- 1/2 teaspoon black pepper
What to Do
- In a soup pot, heat oil over high heat. Add chicken and garlic and saute for 5 minutes, or until no pink remains in the chicken.
- Add remaining ingredients and bring to a boil. Reduce heat to medium low, cover and simmer 15-20 minutes, or until the carrots are tender.
Nutritional InformationShow More
Servings Per Recipe: 10
- Calories 153
- Calories from Fat 50
- Total Fat 5.6g 9 %
- Saturated Fat 1.0g 5 %
- Trans Fat 0.0g 0 %
- Protein 21g 42 %
- Cholesterol 58mg 19 %
- Sodium 724mg 30 %
- Total Carbohydrates 4.5g 1 %
- Dietary Fiber 1.4g 5 %
- Sugars 1.7g 0 %
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