17 Easy Peasy Green Pea Recipes
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Pass the peas, please! Green peas are so tasty and nutritious, we can never eat just one, which is why we always serve them up by the spoonfuls! Whether you like to put green peas into your salad, or you prefer your peas dried, split, and used to make a delicious green pea soup, you're going to love this collection of "easy peasy" green pea recipes. Plus, you'll find recipes that are perfect for the holidays in our collection, too! So, add a dose of "green" to your diet and table. Your family will thank you for it!
Our Noodles, Peas 'n' Cheese recipe will help you put dinner together with no fuss. After you've got your main dish set, you just have to mix your veggies and noodles together for this all-in-one easy side dish. This is one green peas recipe that even the kids will love!
We've heard it said that peas and radishes are two of your favorite Spring veggies. Well, we've found a way to combine the two to make this totally easy, two-step recipe for Dilly Pea Salad. It's the perfect pea salad recipe for a potluck or get-together, so don't dilly-dally and give it a try!
Add a little color and nutrition to dinner with these Perfect Peas. This green peas recipe goes well with just about anything and is a family-pleasing side dish that's full of flavor. Your family will never want plain ol' peas again!
This classic Split Pea Soup is chock full of fresh ingredients and wholesome good taste! We like to serve it up with crusty bread to soak up every last drop! This pea soup recipe is perfect for those nights when you're craving a classic.
Don't pass up this change-of-pace salad for your next dinner party or picnic. It's sure to have everybody talking (and asking for your recipe)! Yup, the flavors of Dijon mustard, mint and sour cream blend perfectly in this Minty Pea Salad.
This recipe for Peas and Fettuccine Alfredo has all the creamy goodness of traditional Fettuccine Alfredo, with the added color and flavor of sweet green peas. This is an unexpected and tasty green peas recipe!
These personal-size portions of Mini Chicken Pot Pies bake up in no time in our ovens. Using readily available shortcut ingredients from our market, like frozen peas and carrots, we'll feel like homemade heroes without the hard work!
Our easy Lightning Quick Split Pea Soup pressure cooker recipe makes lightning quick work of the tastes of a long-cooked thick and hearty split pea soup. To enjoy every last drop of this pea soup team it with our homemade Parsley Garlic Rolls.
We've added a bit of "crunch" to this classic tuna salad recipe, which we think makes this Crunchy Tuna Salad one of the best ones out there! Serve it up for a light lunch or dinner, and you'll love how full you feel just from eating a salad! It's a win-win kind of salad!
Delicate melt-in-your mouth egg noodles are tossed in our creamy Italian-style homemade sauce, for a twist on the traditional "carbonara" dish. The peas and bacon add an extra delicious dose of flavor. Noodle Carbonara is sure to be a family favorite!
This rainbow of colorful salad fix-in's stacks up to be an easy summer main dish salad. With a variety of fresh-tasting ingredients from our market refrigerator and freezer section, Rainbow Stacked Salad is super for entertaining.
Our shortcut Skillet Paella, with the lively untraditional twist of curry powder, takes this international favorite to new flavor heights. What a super meal in one, especially when you want to keep the kitchen cool.
Check out these other "easy peasy" recipes!:
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You've got to try our Homemade Jelly Donut Holes for a fun and sometimes messy treat that's great all-year-round! Wonder how we get the jelly in the middle? The secret is using a drinking straw to make space for that oh-so-sweet jelly that fills the center! Top these with powdered or cinnamon sugar, and let the family get their fingers a little sticky! Just make sure to keep the napkins handy.