Lemony Herbed Broccoli
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This restaurant-style side dish adds a delicate touch of flavor to any meal from chicken to pasta!
What You'll Need
- 1/4 cup butter
- 2 (10-ounce) packages frozen broccoli florets, thawed
- 2 teaspoons grated lemon rinds
- 2 tablespoons lemon juice
- 3/4 teaspoon salt
- 1/2 teaspoon dried basil
What to Do
- Melt butter in a large skillet over medium heat. Add broccoli florets and remaining ingredients. Cook 3 minutes or until thoroughly heated, stirring gently.
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