The Originators of Quick & Easy Cooking!

Free Offer
Tasty, Easy Vegetable Recipes: 35 Vegetable Side Dishes, Dinners, and More

Make healthy vegetables taste delicious with recipes from this FREE eCookbook. You'll never wonder what to make for your next meal again!

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Pickled Okra

(0 Votes)

Okra, either you love it or you don't. But before you make up your mind, you've gotta try this pickled version. I bet it'll make fans of you and your family (or at least some of you)!

What You'll Need

  • 3 cups apple cider vinegar
  • 3 whole garlic cloves
  • 1 tablespoon chopped fresh jalapeño pepper
  • 2 teaspoons dried dillweed
  • 1 teaspoon salt
  • 1 pound fresh okra, trimmed

What to Do

  1. In a large saucepan, bring all the ingredients except the okra to a boil over high heat.

  2. Remove from the heat and add the okra; mix well.

  3. Allow to cool completely then transfer to an airtight container and chill overnight before serving.

    Makes about 5 cups.


I usually like to make this a few days ahead of time so the okra has lots of time to marinate and absorb the flavors of the other ingredients.

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.


Fool 'Em Mashed Potatoes

Try our Fool 'Em Mashed Potatoes! The secret ingredient? Cauliflower! It's made with cauliflower, but so creamy and buttery that you'd never know.

About Mr. Food Advertise on FAQ Contact Us Privacy Policy Press Room Terms of Service Keyword Index Find Us on TV Today's Recipe Subscribe Unsubscribe Site Map RSS

---- 1 ----