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Sweet Southern Squash

(2 Votes)
SERVES
4
COOK TIME
45 Min

Amazing! This is one of the best squash recipes we've ever made. Sweet Southern Squash is a side dish that's light and packed with sweet, fruity flavor, so you've gotta give it a try!

What You'll Need

  • 1 (12-ounce) package frozen butternut squash, thawed
  • 1/2 cup crushed pineapple, drained
  • 1/4 cup brown sugar
  • 1/2 teaspoon ground cinnamon
  • 2 egg whites

What to Do

  1. Preheat oven to 350 degrees F. Coat a 1-quart casserole dish with cooking spray.
     
  2. In a large bowl, combine all ingredients then pour into prepared  casserole dish.
     
  3. Bake, covered, for 40 to 45 minutes, or until center is set.
     

Note

This is like a squash souffle, so we recommend serving it right out of the oven.

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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I used fresh butternut squash . I baked it first then did the recipes. It was very good.

Can you use fresh squash here?

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