The Originators of Quick & Easy Cooking!
Cookie Jar Favorites
Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy
Candy Bar Slab Cookies
Share This Recipe
- SERVES
- 18
- SERVING SIZE
- 1 (5-inch) bar
- COOK TIME
- 38 Min
Need a dessert that'll feed a crowd? You've got it! These Candy Bar Slab Cookies are made on a baking sheet, so you end up with enough to satisfy everyone's sweet tooth! Plus, these slab cookies feature a winning combo of graham cracker crust, chocolate chips, walnuts, and...wait for it...your favorite chopped up candy bars. Yum!
What You'll Need
- CRUST
- 2 cups graham cracker crumbs
- 1/4 cup granulated sugar
- 1 stick butter, melted
- FILLING
- 2 sticks butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar
- 3 eggs
- 2 teaspoons vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1 cup semisweet chocolate chips
- 1 cup chopped walnuts
- 1 cup chopped assorted candy bars
What to Do
- Preheat oven to 350 degrees F. Coat a 10- x 15-inch rimmed baking sheet with cooking spray.
- In a medium bowl, combine graham cracker crumbs, 1/4 cup granulated sugar, and melted butter; mix well. Press mixture firmly into bottom of baking sheet. Bake 8 minutes; set aside.
- In a large bowl, beat with an electric mixer, 2 sticks butter, 1 cup granulated sugar, and the brown sugar until creamy. Beat in eggs and vanilla. Add flour and salt, and beat until thoroughly mixed. Stir in chocolate chips and walnuts. Gently spread onto prepared crust. Sprinkle with candy pieces.
- Bake 30 to 35 minutes or until a toothpick inserted in center comes out clean. Cool completely and cut into bars.
Note
Planning on making these for the big game? That's great! If you want even more ideas, check out our collection of Game Day Desserts.
Share This Recipe
Nutritional InformationShow More
Servings Per Recipe: 18
- Amount Per Serving % Daily Value *
- Calories 435
- Calories from Fat 234
- Total Fat 26g 40 %
- Saturated Fat 13g 67 %
- Trans Fat 0.6g 0 %
- Protein 3.9g 8 %
- Amount Per Serving % Daily Value *
- Cholesterol 71mg 24 %
- Sodium 258mg 11 %
- Total Carbohydrates 50g 17 %
- Dietary Fiber 1.0g 4 %
- Sugars 34g 0 %
Thanks for your comment. Don't forget to share!
blueyedsusie17
Jan 30, 2018
It says to top with candy, but it looks like it is topped with graham cracker topping...the same that is on the bottom. What's up?
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
Test Kitchen Team
Jan 31, 2018
Hi there! It is topped with chunks of candy and then baked. We hope you enjoy! :)
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
LATEST TV RECIPE & VIDEO
Donut Bread Pudding 
If you thought glazed donuts were good on their own, wait till you use 'em to make our Donut Bread Pudding. This bread pudding is extra-decadent, so you want to make sure the whole gang joins ya for a bite. Not that you'll have to tell 'em. One whiff of this baking in the oven and they'll be lining up for their share!
You May Also Like
|
|
