The Originators of Quick & Easy Cooking!
Grilled Porterhouse Steaks

- SERVES
- 4
- COOK TIME
- 20 Min
Juicy, easy, and so, so, SO delicious, you can't go wrong with these Grilled Porterhouse Steaks! You might wanna double this recipe because it's likely you'll want to keep it all to yourself.
What You'll Need
- 1/4 cup olive oil
- 2 tablespoons minced fresh basil
- 4 cloves garlic, crushed
- 2 (2-pound) porterhouse steaks
- 2 teaspoons seasoned salt
- 2 teaspoons freshly ground black pepper
What to Do
- Preheat grill to medium-high heat.
- In a small bowl, combine oil, basil, and garlic. Rub mixture on both sides of steaks; sprinkle evenly with seasoned salt and pepper.
- Grill, covered, 6 to 8 minutes per side, or to desired doneness. Serve immediately.
Notes
These porterhouse steaks rival those at the best steakhouses, so enjoy!
LATEST TV RECIPE & VIDEO
Caramel-Dipped Chocolate Apples
If you have a big Christmas list, we've got a yummy, budget-friendly solution! Our Caramel-Dipped Chocolate Apples are the perfect DIY Christmas gifts! Everyone will love the combo of ooey gooey caramel, sweet chocolate, and crisp apple, but want to know the best part? There's an unlimited amount of ways to decorate these!