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Praline Pecans

(1 Votes)
1 1/2 cups
20 Min

These Praline Pecans fly off the plate like hotcakes, so you just might want to whip up a double batch!

What You'll Need

  • 1 1/2 cups chopped pecans
  • 1/4 cup packed light brown sugar
  • 2 tablespoons whipping cream

What to Do

  1. Preheat oven to 350 degrees F. Combine all ingredients; spread into a lightly buttered 9-inch round cake pan.
  2. Bake 20 minutes or until coating is slightly crystallized, stirring once. Remove from oven, stir and cool. Store in an airtight container.


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