Super Chicken Burgers
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Barbecued chicken is a grilling favorite, but it usually makes for pretty messy eating. Well, it's a lot easier to eat grilled chicken this way, so why not try our Super Chicken Burgers recipe using the grill?
What You'll Need
- 1 to 1-1/4 pounds ground chicken
- 2 cups (8 ounces) shredded sharp Cheddar cheese
- 4 large mushrooms, diced
- 1/2 cup diced green bell pepper
- 10 large pimiento-stuffed green olives, diced
- 1/8 teaspoon salt
- 1/8 teaspoon black pepper
What to Do
- Preheat the grill to medium-high heat.
- In a large bowl, combine all ingredients; mix well then divide mixture into 4 equal amounts and make 4 patties.
- Grill patties 8 to 12 minutes, until no pink remains and burgers are cooked completely through, turning halfway through grilling.
Serve on buns with your favorite condiments. Ground chicken is much blander than beef. This recipe has plenty of added flavor, but when using ground chicken (and ground turkey) in other burger recipes, remember to add extra flavor before cooking it. Try a different flavoring each time - anything from seasoned salt or other seasoning blends to garlic, chopped fresh onion, salsa, relish, or fresh basil, dill, or mint.