The Originators of Quick & Easy Cooking!
Zesty Chicken Pasta Salad
(1 Votes)
Share This Recipe
- SERVES
- 4
- CHILL TIME
- 1 Hr
There's so much you can do with rotisserie chicken! This is a light and easy way to feature it in a fresh-tasting pasta salad.
What You'll Need
- 1 (8-ounce) package elbow macaroni
- 1 (16-ounce) bottle peppercorn-Ranch dressing
- 2 1/2 cups chopped cooked rotisserie chicken
- 1 (10-ounce) package sweet peas, thawed
- 1 (2-1/4-ounce) can sliced ripe olives, drained
- 1 pint grape tomatoes, halved
- Salt to taste
What to Do
- Cook pasta in salted water according to package directions; drain and rinse with cold water then place in a large bowl.
- Stir remaining ingredients into pasta; chill at least 1 hour before serving.
Share This Recipe
Thanks for your comment. Don't forget to share!
MRS LITTLE
May 07, 2010
THIS IS A GREAT RECIPE TR IS OUT YOU WILL LOVE IT.
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
LATEST TV RECIPE & VIDEO
Razzle-Dazzle Raspberry Bread 
Here's a light and fluffy quick bread that's perfect for the holiday season. Our Razzle-Dazzle Raspberry Bread is studded with lots of sweet red raspberries. This bread is pretty enough and tasty enough to give as a homemade gift, but easy enough to make anytime you're craving a "razzle-dazzling" treat.
You May Also Like
|
|
