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Gigantic Chocolate Cookies
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- MAKES
- 12 cookies
- SERVING SIZE
- 1 Cookie
- COOK TIME
- 14 Min
This has to be one of our most-requested and best-loved cookies ever! These cookies are big, puffy and very chocolaty. We warn you: these can be addictive and should never be consumed without a big glass of cold milk!
What You'll Need
- 2 (4-ounce) packages semisweet baking chocolate, divided
- 3/4 cup packed light brown sugar
- 1/2 cup all-purpose flour
- 1/4 teaspoon baking powder
- 1/2 stick (1/4 cup) butter, melted
- 2 eggs
- 1 teaspoon vanilla extract
- 2 cups chopped walnuts
What to Do
- Preheat oven to 350 degrees F. Coarsely chop 1 package of chocolate; set aside.
- In a large microwaveable bowl, break up remaining package of chocolate and microwave on high power 1 to 2 minutes; stir until chocolate is completely melted and smooth. Add brown sugar, flour, baking powder, melted butter, eggs, and vanilla; stir until well combined. Stir in nuts and reserved chopped chocolate.
- Drop batter by 1/4-cupfuls onto baking sheets. Bake 13 to 15 minutes, or until cookies are puffed and tops are dry. Cool slightly on baking sheets then transfer to wire racks to cool completely. Serve, or store in an airtight container until ready to serve.
Check This Out!
- Looking for more larger-than-life cookie options? Try our Candy Bar Slab Cookies, or our Candy Bar Pizookie.
- Plus, you won't want to miss our collection of Easy Cookie Bar Recipes.
- Not a cookie person? Don't worry. You might like these Easy Bakery Recipes!
If you love these recipes, then you'll love this FREE eCookbook!
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Nutritional InformationShow More
Servings Per Recipe: 12
- Amount Per Serving % Daily Value *
- Calories 469
- Calories from Fat 313
- Total Fat 35g 53 %
- Saturated Fat 14g 72 %
- Trans Fat 0.3g 0 %
- Protein 7.4g 15 %
- Amount Per Serving % Daily Value *
- Cholesterol 51mg 17 %
- Sodium 94mg 4 %
- Total Carbohydrates 39g 13 %
- Dietary Fiber 4.2g 17 %
- Sugars 27g 0 %
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goracoff 1708986
Jun 30, 2019
Is the flour correct? 2 eggs, 2cups of nuts and only 1/2 cup of flour?
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
Test Kitchen Team
Jul 02, 2019
Yep! That's correct. Enjoy!
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
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