The Originators of Quick & Easy Cooking!

Menu

MrFood.com

Seafood Catfish Pinwheels

Seafood Catfish Pinwheels
SERVES
4
COOK TIME
25 Min

Whether you’re looking to fancy up a weeknight dinner or you’re planning on entertaining, make sure you keep this recipe at your fingertips. It looks like something that you would find served in a five star restaurant, yet it’s so easy to prepare. And as for the cost, well…let’s just say it’s very budget friendly. 

What You'll Need

  • 1 (6-ounce) can lump crabmeat, drained
  • 1/2 cup Italian breadcrumbs
  • 1 celery stalk, finely chopped
  • 3 tablespoons mayonnaise
  • 2 tablespoons Worcestershire sauce
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 4 (6-ounce) U.S. farm-raised catfish fillets (about 1-1/2 pounds)
  • 2 tablespoons butter, melted
  • Paprika for sprinkling

What to Do

  1. Preheat oven to 375 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
  2. In a medium bowl, combine crabmeat, breadcrumbs, celery, mayonnaise, Worcestershire sauce, onion powder, and pepper; mix well. This will be the stuffing.
  3. Place catfish fillets on a flat surface. Spread crabmeat stuffing evenly over each fillet, patting it down gently and roll up jelly roll-style. Place seam side down in baking dish, drizzle with butter, and sprinkle with paprika.
  4. Bake for 25-30 minutes until the fish is cooked through and the filling is piping hot.

Check This Out!

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.



About Mr. Food Advertise on MrFood.com FAQ Contact Us Privacy Policy Press Room Terms of Service Keyword Index Find Us on TV Today's Recipe Do Not Sell My Personal Information Subscribe Unsubscribe Site Map RSS

---- 1 ----