The Originators of Quick & Easy Cooking!
Hot Caramel Apple Cider
Share This Recipe
- SERVES
- 6
- COOK TIME
- 8 Min
If you're having a leaf-raking party or Halloween bash, this apple cider recipe is a must. Of course, you don't have to save it for October. We recommend serving this comforting Hot Caramel Apple Cider all autumn and winter long!
What You'll Need
- 1/2 gallon fresh apple cider
- 1/4 cup packed dark brown sugar
- 1/4 cup caramel ice cream topping
- 1 cup frozen whipped topping, thawed
What to Do
- In a large saucepan, combine the cider, sugar, and caramel topping over medium-low heat. Simmer until hot and well blended, stirring frequently.
- Pour into mugs and top each with a dollop of whipped topping.
Notes
- Hot apple cider brings the aromas of fall and winter into your home, with a nice warming effect. We also love this recipe for Hot Cran Apple Cider.
- Are you in the mood for hot chocolate? 'Cause we've got a collection of homemade hot chocolate recipes that you're gonna love!
Share This Recipe
LATEST TV RECIPE & VIDEO
Sheet Pan Toad-in-a-Hole 
If you've never heard of toad-in-the-hole, well, let us enlighten you! It's a recipe that is perfect for breakfast, dinner, or even brinner -- that's breakfast for dinner! Our Sheet Pan Toad-in-the-Hole comes together with all the flavors you love, without any of the mess of a traditional big breakfast. Once you try it, you're gonna wonder how you lived without it!
You May Also Like
|
|
