The Originators of Quick & Easy Cooking!
Microwave Trout Amandine
Share This Recipe
- SERVES
- 3 to 4
- COOK TIME
- 5 Min
The great thing about microwaves is it keeps giving us more and more interesting, quick dinner options like this delicate Trout Amandine dish.
What You'll Need
- 1 pound trout fillets
- 1/4 teaspoon salt
- 1/4 teaspoon paprika
- 2 tablespoons butter, cut into pieces
- 1/4 cup sliced almonds
- 1 tablespoon chopped fresh parsley
What to Do
- Coat a microwave-safe 7 x 11 baking dish with nonstick cooking spray.
- Place the trout fillets in the baking dish; season with the salt and paprika. Place the butter on the fish then sprinkle with the almonds and parsley.
- Microwave at 80% power for 4 to 5 minutes, or until the fish flakes easily with a fork.
Share This Recipe
LATEST TV RECIPE & VIDEO
Chilled Stacked Salad 
Chilled Stacked Salad is a colorful and easy make-ahead layered salad that is perfect for easy summer entertaining. It's among our favorite easy salad recipes for potluck parties. We know once you start stacking, you'll never want to stop!
You May Also Like
|
|
