The Originators of Quick & Easy Cooking!


Pound Cake S'mores

(2 Votes)
Pound Cake Smores
8 Min

We put a delicious twist on a camping favorite with our recipe for Pound Cake S'mores. It's an easy and summer-perfect way to take your s'mores to a whole new level. Now, all you've gotta do is work on making some brand new campfire memories.  

What You'll Need

  • 1 (16-ounce) pound cake
  • 4 tablespoons butter, melted
  • 2 (1.55-ounce) chocolate candy bars
  • 1/2 cup mini marshmallows

What to Do

  1. Slice pound cake into 1/2-inch slices. 

  2. Preheat grill to medium heat. Brush top side of cake slices with butter and place on grill, butter side down. Brush the other side and grill 4 to 5 minutes on each side, or until cake is heated through and golden. Remove from grill.

  3. Top half the cake slices evenly with chocolate candy and marshmallows. Place remaining cake slices on top of marshmallows. Press down lightly and serve warm. 


Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

I really like to put chocolate hazelnut spread on my toast in the morning, and this is similar to that but better! Sort of like a grown up version of the classic camping treat. It is rather messy to eat, and hard to fit in your mouth, but it is's fun to make a mess sometimes! I might slice the cake a little thinner next time so it's easier.

This is undeniably one of my all-time favorite Mr. Food recipes. I think I'm so intrigued by the fact that putting the buttery pound cake on the grill makes it toasty and gives it a nice char that goes well with the marshmallow chocolate combination. Yummy!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.


Lemon-Rosemary Roasted Cornish Hens

Everyone wants to feel a little special during the holiday. An easy--and tasty--way to do that is to shake up Christmas dinner with our Lemon-Rosemary Roasted Cornish Hens! Once you roast up these tender hens, you can serve everyone their own perfectly-sized main dish! It'll be the juiciest and most flavorful Christmas dinner the family has ever had.

About Mr. Food Advertise on FAQ Contact Us Privacy Policy Press Room Terms of Service Keyword Index Find Us on TV Today's Recipe Subscribe Unsubscribe Site Map RSS

---- 1 ----