The Originators of Quick & Easy Cooking!

Menu

MrFood.com
Free Offer
Homemade Sauce Recipes: 35 Pasta Sauce Recipes, BBQ Sauces, and More

Make delicious sauces for your favorite meals with this FREE eCookbook! This collection will be your go-to guide the next time you're trying to shake up your usual dinner routine.

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

White Garlic Sauce

(1 Votes)

In Italian, this sauce is called aglio e Olio, and it means garlic and olive oil -- that's it! It's the simplest of sauces, and one of the best. Oh, with a little grated Parmesan cheese sprinkled on top it's even better!

What You'll Need

  • 3 tablespoons chopped garlic
  • 1/2 teaspoon salt
  • 2/3 cup olive oil, divided
  • 1/4 cup chopped fresh parsley
  • 1/2 teaspoon black pepper

What to Do

  1. In a small saucepan, combine the garlic, salt and 1 tablespoon oil; heat over low heat for 7 to 9 minutes, or until the garlic is just golden, stirring constantly.

  2. Add the remaining oil, the parsley, and pepper and heat through.

Note

This makes about 3/4 cup, enough sauce for about 1/2 pound of pasta, so make extra sauce if you need more pasta than that.

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Thank you for this 'easy and tasty' sauce recipe! The one I made was using 'garlic powder' but I think (fresh garlic) will be better. This sauce goes great with 'Linguine pasta,' and I add (cooked) 'Shrimp.' I usually have garlic bread on the side. "Yummy"! Sincerely, 'little ole' Ohio cook,' Sherry

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

LATEST TV RECIPE & VIDEO

Skillet Sausage 'n' Cabbage

What could be better on a cold winter night than a skillet supper bursting with the hearty flavors of smoked sausage and cabbage? Nothing! And few can beat the ease of our Skillet Sausage 'n' Cabbage. This cabbage recipe is the perfect fill-you-up one-pot meal option for chilly autumn and winter evenings. Even the pickiest members of your family won't be able to resist this classic. The hearty combination of cabbage and sausage will keep you warm and satisfied, which is one of the reasons people love cabbage and sausage dinner recipes in the winter. Oh, it's so comforting!



About Us More From Mr. Food Advertise on MrFood.com Privacy Policy Terms of Service FAQ Press Room Contact Us Keyword Index Find Us on TV Do Not Sell My Personal Information Today's Recipe Subscribe Unsubscribe Site Map RSS

---- 1 ----