The Originators of Quick & Easy Cooking!
Easy Pasta Recipes: 31 Best Pasta Recipes with Chicken, Beef and More
Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy
Spicy Rigatoni
Share This Recipe
- SERVES
- 4
- COOK TIME
- 20 Min
If you're looking for a hearty, flavor-packed meal in one pot, you've found it! With broccoli, beans, sausage and pasta, what more could you ask for than Spicy Rigatoni?
What You'll Need
- 1 pound rigatoni pasta
- 1 tablespoon vegetable oil
- 1 pound hot Italian pork sausage, casings removed (see Option)
- 1 large onion, thinly sliced
- 3 (15-ounce) cans Great Northern beans, undrained
- 1 bunch broccoli, cut into florets
- 1 3/4 cups chicken broth
- 1/2 teaspoon garlic powder
- 1 teaspoon salt
What to Do
- In a soup pot, cook pasta according to package directions; drain, rinse, drain again, then set aside in colander.
- In the same pot, heat oil over medium-high heat and add sausage and onion; saute 12 to 15 minutes, or until sausage is no longer pink and onion is tender. Add beans, broccoli, broth, garlic powder, and salt; mix well. Cook 8 to 10 minutes, or until sauce thickens.
- Add pasta and cook until warmed through and well combined with the sauce.
Notes
- For a lighter version, substitute turkey sausage for the hot Italian pork sausage.
- Dinner doesn't get much easier than one-pot meals! For a huge variety of tasty one-dish meals, check out 36 Quick and Easy One-Pot Meals!
Share This Recipe
LATEST TV RECIPE & VIDEO
Buffalo Cauliflower 
Did you know you could "buffalo" just about anything? Our recipe for Buffalo Cauliflower uses the original sauce from Anchor Bar in Buffalo, New York. Folks will be surprised when you show up with this kickin' take on a veggie favorite!
You May Also Like
|
|
