The Originators of Quick & Easy Cooking!

Menu

MrFood.com
Free Offer
Our Best Pork Recipes: 35 Easy Recipes for Pork Chops, Pork Roasts, and More

There are so many different kinds of easy pork recipes that it can be difficult to know where to begin. Don't worry though, this FREE eCookbook can walk you through it!

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Orchard Pork Chops

Orchard Pork Chops
SERVES
4
CHILL TIME
2 Hr
COOK TIME
25 Min

Apples and pork make for one tasty combination - it's no wonder this flavor pairing has been around for centuries! In our recipe for Orchard Pork Chops, we really amped up the "a-peel" by using fresh apples, apple juice, and apple cider vinegar to make this mouthwatering fall dish.

What You'll Need

  • 1 1/2 cups apple juice or apple cider
  • 2 tablespoons apple cider vinegar
  • 2 cloves garlic, minced
  • 4 bone-in center cut pork chops (6 to 8 ounces each)
  • 3/4 teaspoon salt, divided
  • 1/4 teaspoon black pepper
  • 1 tablespoon vegetable oil
  • 1 tablespoon butter
  • 1 apple, chopped
  • 1 tablespoon all-purpose flour
  • 1/4 teaspoon ground cinnamon

What to Do

  1. In a 9- x 13-inch baking dish, combine apple juice, vinegar, and garlic; mix well. Add pork chops, cover, and refrigerate about 2 hours, turning occasionally. Remove chops from marinade, reserving marinade, and sprinkle evenly with 1/2 teaspoon salt and the pepper.
     
  2. In a large skillet over medium heat, heat oil until hot. Add chops and cook 6 to 8 minutes per side, or until no longer pink in center. 
     
  3. Meanwhile, in a medium skillet over medium-high heat, melt butter; saute apples 5 minutes, or until tender. Place 1/4 cup marinade in a small bowl, whisk in flour, cinnamon and remaining 1/4 teaspoon salt. Add remaining marinade to apples and bring to a boil.  Add flour mixture to apple mixture and heat 2 to 3 minutes, or until thickened. Serve over pork chops.

Notes

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

I do not eat pork. What kind of meat besides pork can I use in this Recipe. October. Thank you.

Hello! This recipe really works best with pork and ham, but it could be used with lamb chops veal chops or even chicken breasts. Hope that helps. :)

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

LATEST TV RECIPE & VIDEO

Razzle-Dazzle Raspberry Bread

Here's a light and fluffy quick bread that's perfect for the holiday season. Our Razzle-Dazzle Raspberry Bread is studded with lots of sweet red raspberries. This bread is pretty enough and tasty enough to give as a homemade gift, but easy enough to make anytime you're craving a "razzle-dazzling" treat.



About Us More From Mr. Food Advertise on MrFood.com Privacy Policy Terms of Service FAQ Press Room Contact Us Keyword Index Find Us on TV Do Not Sell My Personal Information Today's Recipe Subscribe Unsubscribe Site Map RSS

---- 1 ----