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Chocolate, chocolate, and more chocolate! If easy chocolate recipes is your thing, this Chocoholic's Parfait is right up your alley. Get a spoon and dive in!
What You'll Need
- 2 cups chocolate milk
- 1 (4-serving size) package instant chocolate pudding and pie filling
- 1/2 cup (3 ounces) mini semisweet chocolate chips
- 1 (8 ounce) container frozen whipped topping, thawed
- 1 1/2 cups coarsely crushed chocolate chip cookies
What to Do
- In a medium bowl, combine chocolate milk and pudding mix; mix until well combined and thickened. Add chocolate chips to whipped topping; mix well.
- In a glass serving bowl, or individual parfait glasses, layer one third of crushed cookies; top with half of pudding then half of whipped topping mixture. Repeat layers once more and sprinkle remaining one third cookie crumbs over top.
- Cover and chill at least 3 hours before serving.
These can also be made as individual parfaits by layering everything equally in 6 to 8 dessert or parfait glasses.
Nutritional InformationShow More
Servings Per Recipe: 8
- Calories 346
- Calories from Fat 162
- Total Fat 18g 28 %
- Saturated Fat 10g 52 %
- Trans Fat 0.0g 0 %
- Protein 4.0g 8 %
- Cholesterol 29mg 10 %
- Sodium 271mg 11 %
- Total Carbohydrates 44g 15 %
- Dietary Fiber 1.3g 5 %
- Sugars 34g 0 %
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