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Creole Seasoning

1/4 cup
5 Min
5 Min

This can be the secret ingredient that gives any of your dishes that perfect Louisiana touch.

What You'll Need

  • 2 tablespoons cayenne pepper
  • 4 1/2 teaspoons salt
  • 1 1/2 teaspoons chili powder
  • 1 1/2 teaspoons paprika
  • 1 1/2 teaspoons ground coriander
  • 1 1/2 teaspoons black pepper
  • 1 teaspoon ground cloves
  • 3/4 teaspoon garlic powder

What to Do

  1. In a small bowl, blend together all the ingredients. Place in a tightly covered container and store in a cool place.


NOTE: Serving options include: Sprinkle 1/4 teaspoon on each side of a 1-pound steak before cooking. Sprinkle 1/4 teaspoon (no more!) on 4 servings of buttered cooked vegetables. Add 1/4 teaspoon to 1/4 cup mayonnaise for a zippy dressing.

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