Sweet 'n' Tart Nectar


Sweet 'n' Tart Nectar

1 Hr
10 Min

When you're as "busy as a bee" but want to make something special for dessert, call on this sauce to go with fresh fruit, pound cake, or whatever you whip up for dessert.

What You'll Need

  • 1/4 cup honey
  • 2 tablespoons lemon juice
  • 2 tablespoons orange marmalade
  • 1 cup (½ pint) heavy cream

What to Do

  1. In a small saucepan, combine the honey, lemon juice, and orange marmalade. Bring to a boil over medium-high heat. Remove to a medium-sized heat-proof bowl and chill until completely cooled. Add the cream and stir until well blended.

  2. Serve immediately or cover and chill until ready to serve.

    Makes about 1-1/2 cups.


Your Recently Viewed Recipes

Leave a Comment


Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window