Roquefort Dressing

Name: Roquefort Dressing
Prep time: 5 min
Ingredients: 1 cup mayonnaise; 4 ounces Roquefort cheese, crumbled (see Note below); 1/2 cup buttermilk; 1 tablespoon freshly ground pepper; 1 tablespoon minced onion; 2 tablespoons dry white wine; 1 teaspoon minced garlic; 1 teaspoon lemon juice

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MAKES: 2 cups

PREP: 5 Min

We tried a twist on blue cheese dressing by using Roquefort cheese, and it'll only take 5 minutes to prepare. So try a dollop of this cheesy goodness and let us know what you think.

What You'll Need

1 cup mayonnaise
4 ounces Roquefort cheese, crumbled (see Note below)
1/2 cup buttermilk
1 tablespoon freshly ground pepper
1 tablespoon minced onion
2 tablespoons dry white wine
1 teaspoon minced garlic
1 teaspoon lemon juice

What to Do

Combine all ingredients in a small bowl, stirring with a wire whisk until blended. Cover and chill. Serve over salad greens.

Notes

Don't be alarmed about the generous amount of pepper in this recipe; it stands up nicely to the tangy Roquefort cheese. You can use blue cheese instead of Roquefort, if you'd like.

This recipe is from The Best of Mr. Food Cookbook Series Oxmoor House, Inc. If you would like more recipes like this, click here.

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My Notes