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Deli-Style Roast Beef Sandwiches

Deli-Style Roast Beef Sandwiches
SERVES
4
COOK TIME
5 Min

No one makes a roast beef sandwich quite like your favorite deli...or at least until now. With our recipe for Deli-Style Roast Beef Sandwiches, you can whip up this sandwich classic right at home, and it'll take you less than 10 minutes to do it!

What You'll Need

  • 2 (12-ounce) jars beef gravy
  • 1/2 teaspoon black pepper
  • 3/4 pound deli sliced roast beef
  • 4 slices thick-cut homestyle bread
  • 4 cups warm prepared mashed potatoes

What to Do

  1. In a large skillet over medium heat, heat gravy, pepper, and beef 5 to 7 minutes, or until hot.
  2. Top bread with beef and gravy. Serve with a scoop of warm mashed potatoes topped with additional gravy.

Nutritional InformationShow More

Servings Per Recipe: 4

  • Amount Per Serving % Daily Value *
  • Calories 442
  • Calories from Fat 130
  • Total Fat 14g 22 %
  • Saturated Fat 3.8g 19 %
  • Trans Fat 1.4g 0 %
  • Protein 28g 56 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 63mg 21 %
  • Sodium 1,123mg 47 %
  • Total Carbohydrates 51g 17 %
  • Dietary Fiber 5.1g 20 %
  • Sugars 4.2g 0 %

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