The Originators of Quick & Easy Cooking!
Sweet 'n' Citrusy Pork Chops
(1 Votes)
Share This Recipe
- SERVES
- 6
- COOK TIME
- 4 Hr
Sweet 'n' Citrusy Pork Chops are fall-off-the-bone good! The long, slow cooking tenderizes them so much that the meat literally starts to fall off the bone. Serve the chops over rice to enjoy the gravy that's made during cooking.
What You'll Need
- 6 (3/4-inch-thick) center-cut pork loin chops, trimmed
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1/4 cup packed light brown sugar
- 3/4 cup orange juice
- 2 cloves garlic, minced
- 2 medium oranges, unpeeled and sliced
What to Do
- Sprinkle pork chops on both sides with salt and pepper. Place chops in a 4- to 5-quart slow cooker.
- Combine brown sugar, orange juice, and garlic in a small bowl; pour over chops. Arrange orange slices over chops.
- Cover and cook on HIGH setting 1 hour. Reduce heat to LOW setting, and cook 3 hours.
Notes
Share This Recipe
Thanks for your comment. Don't forget to share!
Mervau
Feb 22, 2015
Was not a hit with the grandkids or adults fior that mater. Bland, needed more spice Md heat!
- REPLY
- WAS THIS HELPFUL? YesNo
- REPORT ABUSE
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
LATEST TV RECIPE & VIDEO
Seashore Linguine 
Let the summertime flavors of our Seashore Linguine whisk you away to a seaside afternoon! We top our linguine with an herb-based clam sauce and some grated cheese, that'll make you wish you could pack it all up and head to the shore!
You May Also Like
|
|
