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Chocolate Eggnog
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- MAKES
- 9 1/2 Cups
- PREP
- 15 Min
We've got a recipe that'll make your favorite store-bought eggnog even better! Our Chocolate Eggnog recipe is one that'll surprise you and excite you. Plus, we bet the kids will really go for it, too!
What You'll Need
- 1 quart refrigerated eggnog
- 1 quart milk
- 1 (16-ounce) can chocolate syrup
- 1/2 cup light rum (optional)
- 1 cup whipping cream
- 2 tablespoons confectioners' sugar
- Unsweetened cocoa (optional)
What to Do
- Stir together first 3 ingredients, and if desired, rum in a punch bowl, stirring well.
- Beat whipping cream at high speed of an electric beater until foamy. Add confectioners' sugar, beating until medium peaks form. Dollop whipped cream over individual servings. Sift cocoa over whipped cream, if desired.
Notes
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Nutritional InformationShow More
Servings Per Recipe: 10
- Amount Per Serving % Daily Value *
- Calories 372
- Calories from Fat 147
- Total Fat 16g 25 %
- Saturated Fat 10g 50 %
- Trans Fat 0.1g 0 %
- Protein 9.8g 20 %
- Amount Per Serving % Daily Value *
- Cholesterol 106mg 35 %
- Sodium 150mg 6 %
- Total Carbohydrates 47g 16 %
- Dietary Fiber 1.2g 5 %
- Sugars 39g 0 %
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Delphine Bryant
May 31, 2018
This is like hot chocolate on steroids. This chocolate eggnog recipe sounds totally decadent. I do not think I can find eggnog in the milk aisle this time of the year but I am certainly saving this recipe and the first sign of it, I will try this one for sure.
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Morehouse17
May 30, 2018
One of my guilty pleasures during the Winter holiday is eggnog. I do not go for all the additions and flavors, I just love the traditional eggnog. Then on the other hand, I love myself some chocolate. This year, I will be serving my eggnog in a slightly different way.
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