The Originators of Quick & Easy Cooking!


Gazpacho Blanco (White Gazpacho)

5 Min

Looks and sounds fancy but it's just another version of gazpacho ... without the tomatoes. Nice novelty, nice conversation piece.

What You'll Need

  • 2 cucumbers, peeled, seeded, and cut into chunks
  • 1/2 cup chicken broth
  • 1 cup (8 ounces) sour cream or plain yogurt
  • 4 teaspoons white wine vinegar (or to taste)
  • Salt and pepper to taste
  • Chopped fresh tomato for garnish
  • Chopped scallion for garnish

What to Do

  1. Purée in batches all ingredients except garnishes in a food processor or blender until smooth.

  2. Refrigerate until chilled. Pour into serving bowls and garnish with chopped tomato and scallion.


Ratings & Comments

My Ratingxxx:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

About Mr. Food Advertise on FAQ Contact Us Privacy Policy Press Room Terms of Service Keyword Index Find Us on TV Today's Recipe Do Not Sell My Personal Information Subscribe Unsubscribe Site Map RSS

---- 1 ----